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Asia
Asia

Asia

Bottom fermented red copper double malt

A copper coloured beer, with a delicate head and occasionally lightly veiled appearance. A well rounded body, slightly fizzy with a dominant nasal intensity of malt and an immediate sweet taste pleasantly balanced by the hops. A balanced taste with bitter tasting undertones. There is a lingering scent of prevailing malt.

Fermentation
Bottom fermentation (Saccharomyces carlsbergensis)
Degrees plato
18
Reference type
Strong lager (double malt)
To be served
7÷8 °C
Alcohol content
8,0%
Ingredients

Natural water, barley malt, hops, yeast

Suggested combinations

Grilled red meat, pork, cheese, seasoned fried dishes, salami, dry pastries.

Availability

formato/item
33 cl.
formato/item
75 cl.
formato/item
Confezione Magnum
formato/item
Fusto